Lunch at Bincho, a culinary adventure just like its dinners

January 25, 2018 in Restaurants, Singapore, Table Tales Singapore, Thursday Curated

Lunch at Bincho, a culinary adventure just like its dinners

January 25, 2018 in Restaurants, Singapore, Table Tales Singapore, Thursday Curated

Lunch at Bincho, a culinary adventure just like its dinners

Bincho delivers a sensory escape from Singapore into the cool urban vibe of Japan for those in the know. A dual concept restaurant combining a 70-year old mee pok stall by day that transforms into a copper hued, other worldly, dining destination by night. Open the door and step inside. Bincho offers a dining experience like no other and the journey is a part of the culinary adventure.

Lunch sets are of exceptional value ranging from $25-$50++ depending on the type of rice bowl ordered. Available are the Kaisen don, Unagi don, Ikura Negitoro don and Waygu beef don to name a few. All sets come with an appetizer, a salad, a karraage dish, Bincho’s signature chicken soup, pickles and a dessert. The highest quality made accessible for diners to have the Bincho experience.

The lunch sets are available on Tuesdays till Sundays from 12pm to 3pm. On Sundays lunch sets are available all day, including Sunday dinner. A part of making this available is a sense of hospitality in that everyone is welcome at Bincho.

Bincho & Table Tales

We’re proud to have Bincho as one of our selected restaurants for Table Tales Singapore 2018.
That means, if you dine with our book, you get a complimentary second main course.

About Table Tales

Table Tales is a yearly lifestyle publication (SG & JKT) with a curated selection of restaurants and brand partners. Looking for date night ideas or a trusted resource to explore the culinary side of your city? We got you covered and give you unique privileges along the way. Table Tales will change the way you dine out.

Don’t have a copy of Table Tales yet? 
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    About The Author: Karin van Vliet

    Karin van Vliet is the author and publisher of Table Tales, an experiential dining book that is about encouraging meaningful connections with others and crafting lasting memories with your loved ones. Through a curated list of 10 genuine and fantastic dining recommendations that have been personally sampled by Karin and her partner, Peter, they hope to share their extraordinary experience with others in the hopes of elevating their lifestyles by changing the way they dine out and encouraging them to unplug from their digital lives.

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