When you meet a chef who has a sparkling personality and is super passionate about her craft, you know you’ll enjoy the experience at her restaurant.
Morsels is one of those special little spots that completely reflect the personality of the chef and owner. Once you’ve met homegrown Chef Petrina Loh, you’ll understand why.
We love the secret, hidden-away feeling you get when finding Morsels. Located on a side street of Dempsey Hill, the restaurant is cosy, comfortable and oozing with character. Almost every detail has been a labour of love. This care taken in the details also translates to the flavours of their Omakase style set menus.
Chef Petrina painstakingly creates dishes that are balanced in sweet, sour, salty, bitter and umami. Her tasting menus are designed to showcase produce-centric and Asian-inspired tasting dishes.
Interesting fact – Chef Petrina’s expertise is in fermentation, curing and the creation of nourishing dishes with Traditional Chinese Medicine and holistic nutrition in mind. This results in interesting yet delicious and nourishing combinations.